Stoneground | Freshly Milled | 100% Natural
Khapli Atta Flour
Khapli Atta Flour
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Ancient Grain. Modern Nutrition.
Experience the power of an ancient grain with Svarn’s Khapli Wheat Flour, made from 80% unmodified Khapli (Emmer) wheat and 20% sprouted wheat. Carefully stone-ground to preserve nutrients and fiber, this flour is a high-fibre and gut-healthy alternative to regular atta. With zero maida, low glycemic index, and soft roti texture, it’s ideal for anyone seeking a wholesome, traditional grain for everyday meals.
✅ High Dietary Fibre & Low GI
✅ 100% Natural, No Preservatives
✅ Supports Gut Health & Easy Digestion
✅ Soft, Nutritious Rotis Every Time
📦 Available in 500g & 1kg packs
🔍 High fibre atta | ancient grain flour | Khapli atta online
I like it
Excellent quality atta!
I bought both Sprouted and Khapli flour when I saw Svarn. The flours are just great in all respects - taste, texture, soft and fluffy. The added advantage of high fibre and low GI is just wonderful.
Healthy and Tasty � Perfect Combo!
I switched to this protein-rich atta to improve my daily nutrition, and it�s been a great decision. The rotis come out soft, just like regular atta, but with the added benefit of extra protein. No compromise on taste, and it keeps me full for longer. Ideal for anyone trying to eat healthy without changing their routine. Will definitely buy again!
I discovered them on Instagram and bought khapli atta there. It's a great product compared to the market. Usually all khapli flours are super fine and feel like processed. This is one feels natural.
The added nutritional benefits are amazing.